The Boston cooking-school cook book
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The Boston cooking-school cook book
- Publication date
- 1918
- Topics
- Cooking, American
- Publisher
- Boston : Little, Brown, and company
- Collection
- smithsonian
- Contributor
- Smithsonian Libraries
- Language
- English
- Item Size
- 2.7G
xv, 656 p. 20 cm
- Addeddate
- 2016-12-12 13:36:42
- Associated-names
- Boston Cooking School (Boston, Mass.)
- Call number
- 39088007023013
- Camera
- Canon 5D
- External-identifier
-
urn:oclc:record:1041652049
- Foldout_seconds
- 1434
- Foldoutcount
- 13
- Identifier
- bostoncookingsc00farm
- Identifier-ark
- ark:/13960/t47q41h2x
- Identifier-bib
- 39088007023013
- Invoice
- 29
- Lccn
- 18015385
- Ocr
- ABBYY FineReader 11.0
- Ocr_converted
- abbyy-to-hocr 1.1.11
- Ocr_module_version
- 0.0.14
- Openlibrary_edition
- OL6609720M
- Openlibrary_work
- OL1798759W
- Page-progression
- lr
- Page_number_confidence
- 90
- Page_number_module_version
- 1.0.5
- Pages
- 838
- Pdf_module_version
- 0.0.23
- Possible copyright status
- Not in copyright. The Library knows of no copyright restrictions on this item.
- Ppi
- 650
- Republisher_date
- 20161216144548
- Republisher_operator
- associate-daniel-euphrat@archive.org;?
- Scandate
- 20161212144711
- Scanner
- scribe1.washingtondc.archive.org
- Scanningcenter
- washingtondc
- Title_id
- 418003
- Worldcat (source edition)
- 2487424
- Full catalog record
- MARCXML
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